Shirataki Noodles
Shirataki noodles, also called konjac noodles are noodle-like shaped products made from konjac flour and water. They are gluten-free, low in carbohydrates and contain neither fat nor salt.
Our range includes various forms and processing methods:
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In water
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Dried
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Various shapes
Our products are available in different packaging:
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Bag in box
